Over the weekend of Friday 8 is Sunday 10 November, Milje back the traditional feast of St. Martin – ancient autumn flavors. Wine Festival and local production for years warm the spirit, the early autumn chills.
For the fourth year in a row, the MujaVeg volunteers will return to offer excellent vegetable dishes to show that a lifestyle that takes into account the animal civil rights is just as beautiful and full of flavor.
This year the pairings will be taken care by sommelier vegan Ornella, which will offer wine by Luca Fedele of Corno di Rosazzo. For non-wine lovers, infusions and coffee will warm hearts.
savory and sweet cakes will be treated as by our historical partner of Pastry Liberty Trieste.
Other items made by local artisans vegans are at your disposal. From weaving baskets brings bread made of scraps of old t-shirts to beautiful woodwork.
Inevitable leaflets edited by AgireOra Editions and the Scientific Society of Vegetarian Nutrition which can clarify doubts, explain the reasons and give tips for how to manage the transition to a lifestyle as respectful as possible of life and well-being of all animals.
The proceeds from the donations will be used to finance the campaign of hoardings for the respect of life of chickens scheduled for late November.
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